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Ready to become a VIP?
Server / Bartender / Manager
Human Resources Associate
Must Haves:
Servers:
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An excellent team-oriented attitude
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Knowledge of fine dining standards
Bartenders:
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A conscientious mindset
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TIPS/TAM/ServSafe certification
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Experience and/or Mixology certification
Managers:
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Adaptability and problem solving
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TIPS/TAM/ServSafe certification
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Experience as a bartender and server
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Fine dining experience
Must Haves:
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Human Resources experience, or a degree in HR/HRM, or a related field, or obtaining one within two years of application
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A problem-solving mindset
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Scheduling experience
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A professional disposition

Member of the Servus Works network
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